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Valentine’s Day Dinner

February 14 @ 5:30 pm - 9:00 pm

Valentine’s Dinner will be a three course meal

Roasted broccoli & cheddar soup

3 Entrée Options:
Orange Pecan Salmon with roasted asparagus
Flank Steak stuffed with prosciutto, mushroom, and provolone served with sautéed brussel sprouts
Cranberry glazed short ribs with mashed sweet potatoes

Dessert
Boozy red velvet trifles

Reservations are appreciated 286-7545

Details

Date:
February 14
Time:
5:30 pm - 9:00 pm

Details

Date:
February 14
Time:
5:30 pm - 9:00 pm